My work is done. Just kidding; as long as I'm cooking for someone with food sensitivities, I'll be blogging about it.
But I would be sadly remiss not to share a wonderful treatise on food substitutions from Gluten-Free Goddess. And I'm adding her blog, which is a finalist for best food blog of 2008, to my rolling list of Foodie Favorites in the left hand column. Woops, better finish this before a blogger outage is scheduled today.